Ingredients | Direction |
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3 wontons, uncooked (See Vegetarian Won-Ton) 1 1/2 cups Vegetable Stock dash Pepper dash Salt 1/2 Tbsp.sp. Soy Sauce 2 drops Sesame Oil green Onion, diced (optional) Mushroom, diced (optional) |
Simmer stock. Boil water. Add wontons. Boil for 1 minute. Drain. Combine stock, wontons, pepper, salt, soy sauce, sesame oil, onions and mushrooms. Note: This is for one serving. Increase accordingly. |